BSc (Hons) Nutrition and Public Health

Module Information For Level 6

You are required to take five mandatory modules (totalling 100 credits). You will also be required to choose one 20 credit elective module to give an overall total for the year of 120 credit points of study at Level 6.

Mandatory Modules:

Module Title	Module Code-Occurrence	Credit Points	Semester
Communicating Nutrition and Health Messages	44-6876-00L	20	Year Long
Behaviour Change	44-6872-00L	20	Year Long
Epidemiology of Diet and Disease	44-6871-00L	20	Year Long
Issues in Public Health	44-6870-00L	20	Year Long
Project (Food Technical)	44-6952-00L-A	20	Year Long

Elective Modules:

One from the list below

Consumer Perceptions of Food

44-6963-00L

Year Long

Issues in Food and Nutrition

19-6F10-00L

Year Long

Sheffield Business School, Howard Street, City Campus, Sheffield Hallam University, Sheffield, S1 1WB
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